Go from budding baker to edible expert with this cannabis cookbook Mastering homemade cannabis creations is a true art and science—but every edible enthusiast knows there's a fine line between a relaxing munchie and a bite of reefer madness. This cannabis cookbook shows you how to confidently bake uniquely yummy sweet and savory goods in the comfort of your own canna-kitchen.
Dive in with an overview of the medicinal benefits of cannabis—and get started by learning how to decarboxylate and make butter and oil infusions to stock your cannabis pantry. With this cannabis cookbook you'll soon have the skills (and ingredients) to whip up low-dose edibles that will be in high demand.
This cannabis cookbook includes:
- Flower power—This cannabis cookbook gives you the lowdown on 20 popular strains with user-friendly flavor profiles that also detail the THC/CBD content, health benefits, and what effects to expect of each.
- Kitchen magic—Get the basics on cooking with cannabis and make any of your favorite foods special with easy instructions for decarboxylating, infusing butter and oil, and calculating dosing.
- Reefer recipes—Wow your loved ones with the 50 tasty low-dose recipes of this cannabis cookbook, including appetizers, brownies, cakes, cookies, and more—each labeled with its THC content.
Become a baking cannaisseur with the guidance of this cannabis cookbook.
LAURIE and MARY WOLF run the award-winning marijuana company Laurie + MaryJane which produces high-quality edibles for medical marijuana dispensaries throughout Oregon.
LAURIE and MARY WOLF run the award-winning marijuana company Laurie + MaryJane which produces high-quality edibles for medical marijuana dispensaries throughout Oregon.
“I love this book! All the information, the science, and the recipes. It's just a perfect flow, and the author explains things in a clear and down to earth manner. The writing was engaging and the content interesting.” —Lilac W.
“This book is the best [about] edibles for beginners out there. It gets into the science behind edibles and offers excellent tips and tools for dosing so you're getting just the right mix. The book is filled with mouthwatering sweet and savory recipes that can easily be made vegan and [has] beautiful photos.” —Jacinda S.
“I live in a state that has recently legalized cannabis. I also have a relative diagnosed with fibromyalgia who would like to use cannabis medically. I gifted this book to him. The book is informative as well as clearly written. It takes into account the potency and tastes of each variety as well as the effects. Each recipe indicates how much of each to combine for the effect you desire.” —Melissa
