Browse Books: Cooking / Courses & Dishes / Pastry

Eclairs: Easy, Elegant and Modern Recipes (Paperback) By Christophe Adam $24.95 Usually Ships in 1-5 Days	The Unofficial Virgin River Cookbook: A Delicious Collection of Recipes Inspired by Your Favorite Small-Town Characters (Hardcover) By Dahlia Clearwater $22.99 Usually Ships in 1-5 Days	French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts (Hardcover) By FERRANDI Paris, Rina Nurra (Photographs by) $60.00 Usually Ships in 1-5 Days
The Art of Tea: Recipes and Rituals (Victoria) (Hardcover) By Jordan Marxer (Editor) $29.95 Usually Ships in 1-5 Days	New European Baking: 99 Recipes for Breads, Brioches and Pastries (Hardcover) By Laurel Kratochvila $35.00 Usually Ships in 1-5 Days	The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks) (Hardcover) By America's Test Kitchen (Editor) $35.00 Usually Ships in 1-5 Days
Sourdough Bread: Beginners Guide with Bakers Recipes and Techniques for Baking Artisan Bread, Sweet and Savory Pastry, and Gluten Free (Paperback) By Kaitlyn Donnelly $12.92 Usually Ships in 1-5 Days	Bread Every Day: Bake With Jack (Hardcover) By Jack Sturgess $40.00 Usually Ships in 1-5 Days	No-Fail Gluten-Free Bread Baking: Classic Bread Recipes for the Texture and Flavor You Love (Paperback) By Pamela Ellgen $15.99 Special Order
Desserts Illustrated: The Ultimate Guide to All Things Sweet 600+ Recipes (Hardcover) By America's Test Kitchen $45.00 Usually Ships in 1-5 Days	Voilà!: The Effortless French Cookbook: Easy Recipes to Savor the Classic Tastes of France (Paperback) By Cecile Delarue $17.99 Email or call for price	Swedish Cakes and Cookies (Hardcover) By Melody Favish (Translated by) $24.99 Email or call for price